Glycan Processing

Low-cost, high performance glycan processing enzymes

Modify and release glycans for downstream applications.
glycan-processing

Reduced Cost

Documented Performance

Consistent Batches

Did you know?

Existing glycan processing enzymes can have drawbacks:

  • High cost
  • Suboptimal performance
  • Lack of detail regarding conditions for efficiency (e.g., required pH, buffers, substrates, and protocols)
  • Require harsh conditions that may impact downstream workflows
  • Heterogeneity between batches

Your resources are too precious to pay high prices or repeat experiments due to inconsistent results.

Glyco Processing

Our Glycan Processing Enzymes Are Reliable And Affordable

Low Prices

Our glycan processing enzymes are more cost-effective than our competitors.

Documentation

Performance data, as well as defined conditions for efficiency, are available in our online store for all enzymes.

Consistency

Our enzymes are produced recombinantly and subjected to a rigorous QA process, ensuring consistent results between batches.

Scientists deserve tools that advance their work.

We know how frustrating it can be to see your progress limited by cost of materials or uncertainty regarding their performance. Since our inception in 2009, we have developed accessible, effective glycoscience products to democratize the field so that all scientists can push the boundaries of their research and industry applications.

JUST 3 STEPS TO

Confidently Run Downstream Analyses at Lower Costs.

1. Review the documentation

Peruse our suite of glycan processing enzymes for performance data, protocols, and conditions for efficiency.

2. Order an enzyme

Save money on enzymes with excellent performance.

3. Get Results

Run the protocol to cleave the glycan of interest with confidence.

Lectenz bio

Glycoscience Made Simple

At Lectenz Bio, we know that you want to use glycoscience data to answer critical questions in your field. To do that, you need to modify and release glycans. The problem is, glycan processing enzymes are costly and can have substantial limitations.

We believe scientists deserve tools that are both robust and affordable, and we understand that lack of access to high performance glycan processing enzymes is a barrier to scientific progress. This is why we developed well-documented, thoroughly tested glycan processing enzymes and priced them competitively.

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We make affordable and effective glycan processing enzymes available in just three steps:

  • 1. Review the documentation
  • 2. Order an enzyme
  • 3. Get results

Get started by reviewing and ordering our enzymes. And in the meantime, take a look through a list of publications from research teams that have already used our technologies to improve their glycan detection applications. So you can stop feeling uncertain and instead incorporate glycoscience data into your work with confidence.

Lectenz bio

Glycan Processing Enzymes

Glycosylation, the post-translational modification of a protein, lipid, or nucleic acid with specific carbohydrate chains, is a widespread phenomenon in biology. The two most common forms are N– and O-glycosylation, and the glycans can have significant effects on the properties of the biomolecule. Analysis of glycans is typically done through glycan removal or trimming using endo and/or exo-glycosidases, followed by downstream assays. Lectenz Bio offers a suite of glycan processing enzymes. These include enzymes PNGase F, PNGase F-II, α2,3 Sialidase, and O-GlcNAcase.
Product Name Catalog Number Amount Glycoprotein? Optimal pH Activity
PNGase F GE0101 4,000 units; 20,000 units No 7.5-8.5 Cleaves N-linked glycans without core α1,3 fucose
PNGase F-II GE0201 100 units No 6.5-7.5 Cleaves N-linked glycans with or without core fucose, both α1,6 and α1,3
α2,3 Sialidase GE0302 5,000 units No 7.0-7.5 Cleaves terminal α2,3-linked sialic acid
O-GlcNAcase GE0401 1,000 units No 7.5 Cleaves O-linked β-N-Acetylglucosamine (GlcNAc)
FasTEVTM Protease GE0501 1,000 units No 6.5-8.0 Cleaves the peptide bond between a glutamine and a glycine or serine of the consensus sequence ENLYFQ▲G/S
Thermophilic Fucosidase GE0601 5,000 units No 7.0-7.5 Cleaves α1,2/3/4/6-linked fucose at high temperature
Pan Sialidase GE0701 5,000 units No 7.0-7.5 Cleaves terminal sialic acid
Endo S GE0801 2,500 units No 5.5-6.5 Cleaves N-linked glycans from IgG heavy chain
β1,3 Galactosidase GE0901 2,000 units No 7.5-8.0 Cleaves terminal β1,3-linked galactose
α1,3 Mannosidase GE1001 1,000 units No 7.0 Cleaves terminal α1,3-linked mannose

Glycoproteins digested with Lectenz Bio PNGase F or PNGase F-II. A. PNGase F is commonly used to cleave N-glycans from mammalian proteins with or without α1,6-core fucosylation, such as bovine ribonuclease B (RNase B). B. PNGase F-II can also cleave RNase B, as well as α1,3-core fucosylated N-glycans from insect or plant proteins, such as horseradish peroxidase (HRP).